We prepare in-house using smoked amberjack for this classic Frenchy recipe. $24.95/LB
Tender cuts of fully cooked octopus, marinated lightly in olive oil with Greek seasoning. Skewered with pepperoncini.
Caught, Prepared, & Shipped Today
From our shore today to your door tomorrow morning!
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Store Hours
- Monday to Friday: 10 AM – 7 PM
- Saturday: 9 AM – 7 PM
- Sunday: 10 AM – 6 PM
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